História do Riso is dedicated to the cultivation and processing of rice, showcasing its heritage and importance in various culinary contexts.

Lauka Mexicana specializes in the production and distribution of various food products, primarily focusing on high-quality grains and flour.

MASECA provides corn flour that is low in total fats, saturated fats, and sodium, does not contain cholesterol or sugar, and contributes calcium, magnesium, potassium, phosphorus, and fiber. The MASECA flour is fortified with vitamins and minerals.