We will be the first to announce the appeal of the Faculty of Urban Design at Toyama University, which opened in April 2018.

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4 minutes from Aobadai Station. Aoi's new style of "Sushi-mae" is a way to enjoy sushi even more. It will further renew the traditional Edomae sushi culture and establish a new culture.

Located in Kawaminami-cho, Koyu-gun, Miyazaki Prefecture, an area rich in nature and ingredients, the restaurant "Sushi & Banquet Hotei" offers a variety of dishes, including the specialty "Seafood Bowl" and "Seafood Chirashi," as well as the local dish "Chicken Nanban." We also accept reservations for large and small banquets and takeaway.

Specializing in natural conger eel from the Seto Inland Sea. A privately owned restaurant established in 1970. Himeji's specialty "conger eel" is made using only rare natural conger eel from the Seto Inland Sea. Himeji Sushiichi is popular for its "steamed conger eel" sushi and dishes, as well as kappo cuisine using local Himeji fish. It is a 12-minute walk from Himeji Castle and Himeji Station. The restaurant has a private room with no shared seating, and has a luxurious atmosphere, making it ideal for entertaining, dates, engagement ceremonies, meetings, and anniversary meals. Credit cards are also accepted.

Sushi Kadowaki is located on the 6th floor of a modern building in Ginza 7-chome. Based on the concept that "sushi is something to be enjoyed with the five senses," we want you to enjoy the story that is created from the first bite to the last bite with your eyes, ears, aroma, temperature, and umami. The goal is not to age the sushi, but to let the ingredients rest until the right time for the umami to come out. We serve the ingredients using the Edomae preparation technique, which allows the ingredients to rest until the right time for the umami to come out, resulting in a meltingly emulsified sweetness of the fat of the ingredients and the delicate yet assertive umami of the fish. Please enjoy it with sake, wine, or champagne.

From authentic Edomae sushi specialty shops, conveyor belt sushi restaurants, Japanese restaurants, takeaway sushi shops, catering and bento boxes

A conveyor belt sushi restaurant in Taiheiji, Fukushima City, Fukushima Prefecture. Enjoy the refined and rich flavors of Hokkaido ingredients in carefully prepared nigiri sushi. Inside the restaurant, there are cypress counter seats where you can watch the craftsmen's skills up close, as well as box seats where you can relax. A list of the menu and information on recommended ingredients are currently available.

Sushi Tetsu. Serving sushi in Tenpaku, Nagoya.

Tokyo Sushi and Japanese Cuisine Cooking School provides specialized training in sushi and traditional Japanese cuisine.